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- March 2021
All of Agriview is now available
online!
Click
HERE
or on the image above to read the full digital edition of Agriview,
including the following articles and resources:
New 10-Year Strategic Plan to Strengthen Vermont's Farm and Food Sector Released
The View from 116 State Street
Recipe of the Month
Vermont Recognizes National Weights and Measures Week
$150K in Multi-Business Dairy Agritourism Grants Available
Produce Safety Bite: Buildings, Tools, &
Equipment
Certified Custom Applicator Operating Fees die March 15
#Farm24VT Announces Two Free Social Media Trainings for Farmers and Agribusiness
Breakfast on the Farm Going Virtual for Second Year
Farm to School Vision Grant
What is a Specialty Crop?
Joe's Brook Farm
Dry Brook Farm
Best Management Practices Program Applications Due April 1
Vegetable and Berry News
Classified ads
Vermont Farm Utilizes Latest Technology To Identify Livestock
Last Call for Vermont's Economic Stimulus Equity Program
Pruning and Other March Gardening Tips
Register Your Beehives
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The Ag Newsletter is published by the Vermont Agency of Agriculture, Food & Markets
Copyright © 2015 Vermont Agency of Agriculture, Food & Markets, All rights reserved.
Questions or
comments? Email
AGR.Agriview@vermont.gov
.
To learn more, visit:
www.agriculture.vermont.gov
The Vermont Agency of Agriculture's mission is to facilitate, support and encourage the growth and viability of agriculture while protecting the working landscape, human health, animal health, plant health, consumers and the environment.
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Vermont Agency of Agriculture Food and Markets · 116 State Street · Montpelier, VT 05060 · USA