Roasted chicken, antipasti and vino, dinner for two

Roasted chicken dinner for two.

Take home a quintessential Nostrana meal

Begin with antipasti featuring our chef's selection of cheese, salumi, roasted olives, pickles, and marcona almonds. For salad, enjoy the famous, zesty Insalata Nostrana.

Tender, perfectly roasted chicken is the main event, joined by roasted rapini and purple sprouting broccoli, leek-mascarpone mashed potatoes, and spicy caramelized onion relish.

And, of course, a perfectly paired bottle of wine selected by Wine Director Austin Bridges. This week it's Pelaverga, bright and aromatic, a limited-production red from G.B. Burlotto in the Piedmont. Pelaverga is an uncommon delight, native to Verduno in Barolo.

Finish the evening with decadent bittersweet chocolate brownies.

All items are prepared by us, and we include instructions for at-home preparation and warming.

Optionally add our featured cocktails to-go, completing your Nostrana at Home experience.

Order now for pick-up this Saturday, March 27, between 2 – 4pm at our contactless handoff table on the Nostrana patio.

Antipasti included with the meal.

ORDER NOW

Nostrana Roasted Chicken Dinner feeds 2 generously

- Antipasti plate: cheese, salumi, roasted olives, pickles, marcona almonds

- Roasted whole Mary's chicken
- Roasted rapini and purple sprouting broccoli
- Leek-mascarpone mashed potatoes
- Spicy caramelized onion relish

- Insalata Nostrana—radicchio, parmigiano, rosemary-sage croutons, cæsar-style dressing (contains raw egg, anchovy)
- 2 bittersweet chocolate brownies
- G.B. Burlotto Verduno Pelaverga 2019
- Instructions for finishing touches and warming up

Pick-up Saturday, March 27, 2:00–4:00pm
Quantities are limited.
Substitutions are politely declined.