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Menu - Good Friday 2nd April

Luxury Fish Pie or Creamy Butternut Squash Lasagne with Mushrooms & Spinach served with a roasted vegetable medley
- - 
Vanilla Panna Cotta or Blueberry Tart


£9.50 main, £3 dessert

Here's how to order: 

Call me on 0775 1170517 or 01392 832031 (between 10-4pm) or email Kate@kennfordkitchen.com.

Choose a slot to collect between 11-2pm from Kennford.  

As it's Good Friday this special dinner will be provided chilled with heating instructions. Pick up is at lunchtime 11-2pm. 

Any questions please just drop me a line.

Thanks Kate
Next date: Friday 7th May - menu coming soon! 
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