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Hours of Operation
Monday - Saturday: 11 am - 4 pm
Sunday: Closed
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We are so excited to be back in Decatur!
Our new location is INSIDE the Nuts N Berries
at 2118 North Decatur Road, Decatur GA 30033
NOTE: At this time, masks are now required for every customer while inside any location.
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Interested in CATERING your next office lunch, special event or holiday party? We are here to help. Contact Yvonne directly with questions or to place an order.
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To learn more about our non-profit The Zadie Project and how we are donating over 700 quarts of soup per week to those in need, visit our website and consider making a donation today!
www.thezadieproject.org
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Socially Distanced Gardening Workshops
Join Farmer Jeff at our Westside location for one of his amazing gardening classes. $50 per class, which includes lunch from Souper Jenny. Classes are April 10, April 17, May 8 & May 22. Space is extremely limited. For more info or to sign up visit
www.souperjennyatl.com/events-cooking-classes
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COLD QUART SALE!
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All quarts of soup in our cooler and freezer are 2 for $20 when purchased through Souper Jenny! Stock up & save!
HOT SOUPS
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$4 Cup (8 oz) | $8 Bowl (16 oz) | $13 Quart (32 oz)
My Dad's Turkey Chili
gluten free
Cajun Shrimp Chowder
contains dairy
Spring Vegetable Pistou
gluten free, vegan
Carrot Tahini with Coriander & Turmeric
gluten free, vegan
COLD SOUP
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Chilled English Pea topped with Crispy Shallots
gluten free if not topped, vegan
Traditional Gazpacho
gluten free, vegan
SANDWICHES
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$8 PB&J: $6
Sauteed Chicken Paillard with Herbed Feta Spread, Tomato & Arugula on Ciabatta Bread OR a Napa Cabbage Wrap
Roasted Shiitake & Portobello Mushroom with Gruyere, Romesco & Spinach on a Lavosh Wrap
Traditional PB&J (while they last!)
with Georgia Grinders Peanut Butter & Fairywood Thicket Jam on Alon's Bread
SALADS
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Full: $8 Half : $4
Greek Salad with Tomato, Cucumber, Local Feta, Carrots, Pepperoncini, Sprouts & Kalamata Olives
Lightly Roasted Asparagus topped with Chopped Hard Boiled Egg, Crispy Shallots & Creamy Lemon Dijon Dressing
Apple & Chicken Slaw with Almonds & Lemon Vinaigrette
Fresh Fruit Salad topped with Greek Yogurt & Honey
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