Are you... ready to be SHEALTHY? 🍏

Welcome to a new SHEALTHY Newsletter!

Special edition: Two months full of events!
This time we come to present a multitude of events that you will not want to miss! In May we will have events on the 13th, 19th and 25th, where you can learn more about the SHEALTHY project and its evolution so far, and in June we will present the project at the Food4Future fair that will take place on the 15th, 16th and 17th in Bilbao.
Are you ready to learn about SHEALTHY?

🍑 MAY 🌺

#FoodProcessingSummit

May 13th - 9:30h
Consumer demands are changing at a rapid pace, so the food industry is facing a great challenge to adapt its processes and products to these new requirements. This event will be held in Spanish. Click to register for the event and learn more.

#EUGreenWeek

May 19th - 10:30h
Shealthy combined and optimised mild technologies: towards less polluting technology. These technologies are intended to improve the safety, while preserving the nutritional, quality and prolonging the shelf-life of minimally processed F&V. Register through the link to learn more about these technologies.

#SmartAgrifoodIndustries

May 25th - 16:10h
The event will show different types of innovation that apply to the entire value chain in a transversal way: from raw materials, through the processing industry, to food packaging and distribution. Register to attend the event.

🍉 JUNE ☀️

#Food4Future
June 15th to 17th

For three days, Bilbao will become the world capital of the foodtech ecosystem, where the latest innovations, trends and automation systems to transform the food industry will be presented. Click to know more!