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For those who want travel experiences they can't find in a guidebook.
March 24 - April 1, 2023
November 3 - 11, 2023
Heart of Italy
May 20 -28, 2023
September 9-17, 2023
Is a TTLT trip for you?
1. Effortless Travel -  From the minute you land, we've got everything planned. Transit and tips are on us! Your trip has been put together by experts so you don't have to spend hours researching. 
 
2. Curated Culinary Experiences - Learn how to cook like the locals, from the locals. Marika, Gloria, Gabriel, and more unlock the secrets of the cuisine you love and the ones they grew up eating and making with their families. 

3. Insider Access Everywhere - See the world up close and personal through the eyes of local residents. Get to know a destination deeper than just its famous sites. 
Schedule a call and ask us anything!
What you can expect in Italy...
 
- Beautiful views along the Amalfi Coast
- Bites at Gaia's favorite local Florence spots
Tuscan market visit & cooking class with Chef Alain
- Parmigiano-Reggiano factory tour
- Meals at local family vineyards & farms 
- Pizza demonstration in Naples
- Wander a historical local lemon grove
- Learn the secrets behind family traditions of aging Balsamic Vinegar

just to name a few…
Heart of Italy Itinerary
What you can expect in Peru...
- Private-guided Machu Picchu tour
- Maras Salt Mines & Moray Ruins
San Pedro Market visit
- Barranco food tour
- Private Cocktail Class with a master distiller
-10- course tasting menu at one of the World's 50 Best Restaurants
- Textiles Workshop with local weavers

 just to name a few…
Taste of Peru Itinerary
4 Ways to Pull Up a Chair at The Table Less Traveled
  1. Host a memorable corporate event that celebrates diverse cultures with private cooking classes with our global chefs. 
  2. Show your team you care with thoughtful employee gifting like our Global Bites Boxes.
  3. Join Community Classes where you can cook alongside like-minded explorers around the world.
  4. Explore the world on our all-inclusive trips that take you off the tourist path and into the kitchens of the locals. 
For questions & private bookings:
hello@thetablelesstraveled.com
206.222.4055 
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