Outside our yard currently, are these “fat cattle,” the ones that are slated for harvest in the next 75 days. Sitting in my favorite chair with coffee and the Christmas tree inside and our farm with cattle outside...that's a view that will never get old!
What our customers are saying 📢
Reviews are incredibly important to small businesses like ours. Future customers will make a choice to support our farm based on what you share for years in the future.
At Blue Silo, we grow beef, pork and chicken on our family farm to feed our neighbors in the Ozarks around Springfield, MO. We believe buying farm grown, local meat should be simple & easy because everyone deserves to know where their food comes from. learn more about shopping with us> -Ian & Kassi Glassman, owners
There's 3 ways to buy our farm-raised meat: 🏠 Local Home Delivery
