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Open a freezer full of meat to experience peace of mind knowing you’re feeding your family better meat every time you sit down to dinner.

The convenience of shopping from your own freezer simply can be beat!

If you’re a fan of bacon in the morning and spaghetti with Italian sausage meatballs for dinner - ears up!👂🏼- this is for you.
 

You can have a 1/2 Hog (65 lb) in your freezer by March 1


Stocking a 1/2 Hog in your freezer gives you some perks that our bulk beef packages don’t 
  • Cuts to eat for breakfast, lunch and dinner
  • Fits in a smaller chest freezer
  • Affordable per pound protein compared to beef

What does a 1/2 Hog include? 

Crafted to include customers' most requested cuts, the Standard Cut List gives you a variety of cuts so the meals on your table aren't boring.
Pre-order 1/2 Hog Now

What size freezer do I need for a 1/2 Hog?

At ~60 total pounds of meat, a stand-alone freezer is recommended. A 1/2 Hog will fill a small 5 cu ft chest freezer about half full.
Rule of thumb: 1 cu ft freezer space for 25 lb meat

How does the ordering process work? 

  1. Order online and secure your reservation with a $150 deposit
  2. Complete the online custom cut form in 10 min or less
  3. Your order is ready! Easily store the pre-sorted & labelled bags in your freezer to enjoy delicious meat at your next meal.
I mean, could it BE any easier?!

How can I customize the cuts in a 1/2 Hog?

Our Standard Cut List was crafted to give you a variety of different cuts. Personalize your 1/2 Hog with the following options - at no added charge:
  • Choose bone-in or boneless pork chops
  • Choose your chop thickness
  • Grind the ham for more sausage
  • Get uncured pork belly or fresh side instead of bacon
  • Choose up to 4 different sausage varieties with no quantity minimums
  • Choose to take organ meat, leaf fat or bones for no additional fee (Liver, Heart, or Ham Hocks)

Can you deliver my 1/2 Hog?

Home delivery is included for any address in Springfield, Ozark, Nixa, Willard or Republic. 
I bring your order, pre-sorted & labelled, right to your home. You’ll be closing the freezer in less than 10 min after I arrive. 
Choose farm pick up and get a discount on your order!
Pre-order 1/2 Hog Now
Here’s the thing I know about you, friend, 

You don’t have time to…
Call the butcher shop
❌ Pick up your own meat
❌ Decipher butcher shop cut instructions or learn what “hanging weight" means

Your time is as precious as the people sitting around your table. ​

❤️ Let us help you stock the freezer so you can feed your family better.
 

1/2 Hog packages will be ready Feb 26

Take advantage of the shortest wait time we will have all year. (Usually 6-10 weeks)
Too soon? March and April delivery dates also available.
 
Total investment = $595+tax
$150 deposit now is all it takes to start the pre-order process
Pre-order 1/2 Hog Now
Your farmer,
-Kassi
PS - Stock your freezer with 1/2 Hog for $595+tax. $150 deposit due now, balance due 7 days before delivery. Delivery as soon as Feb 26. Order now

What's cooking in my kitchen 🍳

Our family of 5 eats most meals at home. Here's what's happening in my kitchen this week 
The struggle was real this week. 🥶
I ran out of stick butter on day 2 of no school.
My commitment to limiting white flour and sugar in my personal diet, hit a speed bump.
But there was meat in the freezer, so it was sausage patties for breakfast & chili for dinner. 
Learn more & start your pre-order >
At Blue Silo, we grow beef, pork and chicken on our family farm to feed our neighbors in the Ozarks around Springfield, MO. We believe buying farm grown, local meat should be simple & easy because everyone deserves to know where their food comes from. Eating local meat supports small farms for future generations. Small, family owned farms are vital to our food system & local economies.
 
learn more about shopping with us>
-Ian & Kassi Glassman, owners
There's 3 ways to buy our frozen farm-raised meat:
🏠 Home delivery
💻 Farm pick up
🛒 Shop in the Farm Store -
Open Saturday & Sunday 11-4
Shop Now
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Copyright © 2023 Blue Silo Beef, All rights reserved.


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