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Giving you organization and peace of mind one room at a time.
Dear <<First Name>>,
February is Bake For Family Fun month, and even though February is almost over, you can have family fun with baking anytime!! Baking from scratch is really an art. My experience is baking from a box, which is pretty foolproof. But in the first article, complete with videos, I learned so much about using the proper equipment, how ingredients work together, and that temperature is super important. My son and I used to only bake for our immediate family, which wasn’t very often because I would end up eating most of what we baked! :) This article reminds me that baking for others—neighbors, teachers, coaches, etc. is not only fun, but rewarding for everyone involved. The second article is all about organizing your baking supplies, which of course I love! :) I’m here if you need any help with that. And third, I wanted to highlight Alicia Lamarche because her baking journey is awesome, and her cookies are not only beautiful, but they are also DELICIOUS!!  I’ve ordered several boxes for birthday and Christmas presents.  

Happy Baking!

Carla Whyte
Embracing Your Space

Bake for Family Fun Month!

Undoubtedly, one (or many) of your friends has started baking bread in the last several years. Have you been thinking about it but were concerned it might be too complicated? February is a great opportunity to jump on the baking craze since it's Bake for Family Fun Month!

This article will walk you through different activities that all members of your household can enjoy together!
Learn More

How To Organize Baking Supplies In Your Kitchen

Organize your baking supplies so your tools and ingredients are all within arm's reach. Baking and clean-up are so much easier when everything is close!

Learn More

Partner Recommendation: Baked by Alicia

Alicia LaMarche graduated from the Culinary Institute of America in Hyde Park, New York, where she got her degree in Baking and Pastry Arts. After a variety of experiences working in restaurants, from Florida to San Francisco, as well as being a pastry cook at Google, she created Baked By Alicia, a home-based baking business. Today you can find her busy with custom-decorated cookies for holidays, birthdays, baby and bridal showers, and many other special occasions. She also teaches cookie decorating classes for all ages and ability levels and does love getting orders for french macarons and gourmet stuffed cookies as well!

Learn More
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