Get inspired & remix your next Taco Night 🌮

Remix your next Taco Night 🌮

3 Alternatives to Ground Beef Tacos

Use a Beef Roast to make Barbacoa in the pressure cooker

Using any one of our Beef Roasts, your pressure cooker does all the work leaving you with tender beef full of big flavors.

💡Tip: Use our Chuck, Arm or Pikes Peak Roasts interchangeably

My favorite Barbacoa recipe >

Use a Pork Roast to make Carnitas in the slow cooker

Tender, juicy and crispy carnitas are even easier when the slow cooker does all the work. Don’t skip the step of crisping in the oven!

My favorite Carnitas recipe >

Use Beef Stew Meat to make Birria in the pressure cooker

As seen on Instagram

Birria quesatacos are made with birria beef, which is loaded into broth-dipped corn tortillas with cheese, fried until crispy, then dunked in extra birria broth for an extra-flavorful finish.

💡Tip: Substitute stew meat wherever a recipe calls for a cut up roast

How to make birria in the pressure cooker >

How to make Birria Quesatacos >

Use Beef Chorizo for fast tacos on a busy night

Having our Beef Chorizo on hand means anyone can get tacos on the table even at the last minute.

💡Tip: Brown 1 lb Ground Beef + 1 lb Chorizo together if your family prefers a milder spice heat

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