Our special guest speaker is Tatiana Blackhorse, a Bard sophomore and founder of Bard’s Indigenous Students’ Association. Tatiana, who is of Navajo descent, will open the program with a Land Acknowledgment. Following that, she will give a short presentation on the food offered, the Food Sovereignty Movement, and the activities of her student group.
Parkhurst Catering has created a special vegetarian menu featuring Native American recipes prepared with produce gathered from Bard Farm. Gluten-free options will be available.
Cclick on the link below, and select Events 2023-24 in the Semester box, then click on the Search button.
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